Royal beef

Tasty steaks served with a creamy Hellmann's mayonnaise and onion sauce.

Serves: 5
Preparation time: 5 min
Cook time: 15 min

Recipe ingredients:

4 steaks (600g)
3 dollops* Hellman's Real Mayonaise
50mL semi-skimmed milk
1 onion
1 tablespoon oil

Recipe steps:

1. Heat the oil in a frying pan, season the steaks with the pepper and fry to your taste 2-3 mins each side for rare, 4 mins for medium and 6 mins for well done.

2. Remove the steaks and keep warm. Add the onions and fry until golden brown.

3. Add the milk and turn off the heat. Then add the Hellmann’s and mix well.

4. Serve immediately with the sauce poured over the steak.

Serving suggestions: Serve with rice and your favourite vegetables.
  
Nutritional Feedback Per serving (215g):

Calories (kcal) (% GDA): 313 (16%)
Sugars (g) (% GDA): 2,8 (3%)
Fat (g) (%GDA): 18,1 (26%)
Saturates (g) (% GDA): 3,8 (19%)
Salt (g) (% GDA): 0,42 (7%)

*1 dollop = 15ml